Annyeonghaseyo!!
KCC and BJFA is collaborating is organising Korean and Japanese Food Cooking Demonstration.
This will be our last activity for the semester. this time we will teach you how to make gimbap and tteokpokki. and bjfa will teach you guys how to make sushi and soumen
Date: Wednesday, 26th October 2011
Time: 2.00 pm - 5.00 pm
Venue: CLT Foyer
Please do come as it will be a fun event ;)
lots of love,
KCC
